There is an opinion that organic bread is better for human health, is it true?
Yes, it’s true. Organic bread has more healthy qualities for human and moreover there is a proof of this fact. It’s was published at the Organic Center’s research results and this information would be useful for whole users who are interested in the subject.
First of all, the organic bread has 49% more ingredients same state where non-organic one has just 12%. If ask what did make to ordinary bread miss this 37% you would get answer about additives, artificial ingredients, preservatives and so on. All of this influences to nutrition level of food you have consumed.
If bread production uses any preservatives the nutritional value of such food decreases very fast. If you consume organic you can be sure you get maximum that this food can give you. It’s a great difference really. The original form of product contains 75% more nutrients than same product after refining or processing has. Preservatives won’t give to your food more nutritional value. They won’t increase its freshness or natural taste too.
So the non-organic bread can be saved longer time but organic one would extends your healthy life for sure.